Fire Cracker Recipe
1 Box of Saltine Crackers
1 Cup of Canola Oil
1 Package of Ranch Dip Mix
1 Tablespoon of Crushed Red Pepper
Put canola oil, ranch dip mix, and crushed red pepper into bowl and mix it up. Put crackers into a large container with a lid, pour mixture over crackers. Put lid on container. Flip container back and forth until crackers are well coated. Let crackers sit for a 5 hours, occasionally flipping container though out this time period. Enjoy!
1 comments:
This sounds really yummy! I'm definitely going to have to try out this recipe. Thanks for sharing it!
~B
http://bclskeystrokes.blogspot.com/
Post a Comment